Sunday, February 28, 2010

Cream Cheese Brownies

I love cream cheese AND brownies, so this recipe just makes sense to me! Enjoy!



Brownies:

2/3 cup butter
¼ cup water
1 ½ cups sugar
12 oz chocolate chips
2 tsp vanilla
4 eggs
1 ½ cups flour
½ tsp each salt & baking soda
-----------------------------------
8 oz cream cheese, softened
1 egg
½ cup sugar
1 tsp vanilla (or peppermint)

In pan, bring to a boil: butter, water, & 1 ½ cups sugar. Take off heat and stir in chocolate chips. Add 2 tsp vanilla. Beat in 4 eggs, one at a time. Stir in: flour, salt, & soda. Pour into greased 13 x 9 inch pan.

Stir together: cream cheese, 1 egg, ½ cup sugar, and 1 tsp vanilla. Drop by spoonfuls and then marble with knife. Bake at 350 degrees for 35 minutes or until done. Print Friendly and PDF Pin It

1 comment:

Melissa said...

OK, I want to make something off your amazingly long list of yummy recipes. I think I am going w/ the cream cheese brownies!!! I will let you know. Sunday it the day.