Monday, March 1, 2010

Fruit Pizza

This is an award winning recipe - I won first place at a Church social with this recipe. It's pretty and it tastes wonderful.

Fruit Pizza:
Sugar cookie dough:
1 cup shortening
2 cups sugar
3 eggs
4 tbsp milk
4 cups flour
1 tsp salt
2 tsp baking powder
1 tsp soda

Mix first 4 ingredients together. Add the rest. Spread into a large cookie sheet-round or rectangle. Bake at 350° for 15 minutes. Let cool.

Cream cheese filling:
8 oz cream cheese
1 cup powdered sugar.
Mix together. Fold in 9 oz cool whip-don’t whip!

Spread over crust. Place cut up fruit over top: pineapple, strawberries, kiwi, bananas, mandarin oranges, whatever you want.

Glaze: 1 cup sugar, 3 tbsp cornstarch, ½ cup water, 1 cup pineapple juice (from can). Cook until thickened and let cool, pour over pizza, especially bananas.

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