Spice Cake

 Spice Cake

INGREDIENTS:

2 ¼ cup flour

1 tbsp baking powder

½ tsp salt

¾ tsp cinnamon

½ tsp ginger

½ tsp nutmeg

¼ tsp allspice

¼ tsp cloves

½ cup butter, softened

1 ½ cups sugar

2 eggs

1 ½ tsp vanilla extract

1 ¼ cup milk

FROSTING:

4 tbsp butter

¼ cup brown sugar

1 ½ tbsp milk

¾ tsp vanilla

1 ¼ cup powdered sugar

HOW TO PREPARE:

Preheat oven to 350 degrees. Grease a 9x13 pan. In a large bowl, cream butter and sugar until fluffy. Add eggs and vanilla and mix well. Add dry ingredients and milk. Mix well. Pour into pan and bake for 35-40 minutes or until done. 

Frosting: in a small saucepan, melt butter and brown sugar over medium heat. Remove from heat and wish in milk and vanilla. Add powdered sugar and mix frosting until smooth. Frost cake while still warm.