Pumpkin Bars

It's no secret that I love pumpkin. From a young age, pumpkin pie was a huge favorite of mine. I was told that I even ate a whole pumpkin pie by myself at the age of 5! When I tried these bars about 10 years ago, I couldn't believe something so delicious had existed that I didn't know about, so I got the recipe and am sharing it with you. Enjoy!

Pumpkin Bars

INGREDIENTS:

2 cups flour

1 tsp baking powder

½ tsp salt

2 tsp cinnamon

1 tsp baking soda

4 eggs

2 cups sugar

1 cup oil

1 can pumpkin (15oz)

HOW TO PREPARE:

Mix eggs, sugar, oil, and pumpkin. Add other ingredients. Bake at 350 degrees in a greased, 13x9 inch pan for 30 minutes or until done.

Icing: 3 ½ cups powdered sugar, 1 tsp vanilla, 1 tsp milk, 3oz cream cheese, and ¾ stick butter (softened). Mix and frost when bars are cooled.