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Monday, February 22, 2010

Italian Cheese Bread

This is a variation on pizza that you will love! Enjoy!



Italian Cheese Bread
INGREDIENTS:
Crust:
2 ½ cups flour
1 tsp salt
1 tsp sugar
1 tbsp yeast
1 tbsp oil
1 cup warm water

Toppings:
¼ cup Italian salad dressing
¼ tsp garlic powder
¼ tsp thyme
¼ tsp oregano
¼ tsp salt
Dash of pepper
1 tbsp parmesan cheese
¾ cup mozzarella cheese

HOW TO PREPARE:
Mix crust together. Knead on floured surface until smooth. Grease bowl & cover for 20 minutes. Punch down & smooth into greased 12 inch pizza pan. Top with Italian dressing, then sprinkle on seasonings, ending with cheeses. Bake at 450 degrees for 15 minutes or until golden brown.

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