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Thursday, February 4, 2010

Meatloaf

I grew up with this recipe and when Tyler & I were newlyweds, I made it for him. He has requested it often since then.

Meatloaf

INGREDIENTS:

2 beaten eggs

¾ cup milk

2/3 cup fine dry bread crumbs

2 tbsp grated onion

1 tsp salt

½ tsp ground sage

Dash of pepper

1 ½ lbs ground beef

¼ cup ketchup

2 tbsp brown sugar

1 tsp dry mustard

¼ tsp ground nutmeg


HOW TO PREPARE:

Combine eggs, milk, bread crumbs, onion, salt, sage, & pepper. Add beef & mix well. Pat mixture into greased loaf pan. Bake at 350 degrees for 1 hour. Combine remaining ingredients. Spread over meat loaf. Bake 15 minutes longer.


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