Chicken Broccoli Rice Casserole

This is a recipe similar to what my mom made when I was growing up. I didn't learn to appreciate broccoli it until I was an adult.

Chicken Broccoli Rice Casserole

INGREDIENTS:

1 ½ cups cooked rice

2 cups chicken, cooked & cubed

Frozen broccoli florets, heated

Sauce:

½ cup mayonnaise

1 can cream of chicken soup

½ cup sour cream

1 tbsp lemon juice

Mix all sauce ingredients; grease casserole dish (13 x 9 in). Mix all together and pour into pan. Sprinkle with cheese. Bake at 350° for 30 minutes.