#header-inner {background-position: center !important; width: 100% !important;}

Wednesday, July 8, 2026

Orange Punch

Orange Punch

INGREDIENTS:
1 gallon orange sherbet, softened
1 quarts pineapple juice, chilled
1 liter lemon-lime soda, chilled
Gummy worms (optional)

HOW TO PREPARE:
Combine sherbet and pineapple juice in a punch bowl; stir well. Add soda; stir until sherbet is almost dissolved. Decorate bowl with gummy worms. Serve immediately. Yield: 20 (1 cup) servings.

No comments: