Cheesy Creamed Corn

I found this recipe here. I made this for my family and some dinner guests and it was fabulous. Yum yum.

Cheesy Creamed Corn
INGREDIENTS:

3 packages (16 ounces each) frozen corn

2 packages (one 8 ounces, one 3 ounces) cream cheese, cubed

1/4 cup butter, cubed

3 tablespoons water

3 tablespoons milk

2 tablespoons sugar

6-8 slices of cheese, I used provolone

HOW TO PREPARE:

In a 3-qt. slow cooker, combine all the ingredients. Cover and cook on low for 4 hours or until heated through and the cheese is melted. Stir well before serving. Yield: 12 servings.

Photo found here.